Avocado Chicken Salad
1 Pkg boneless, skinless chicken breasts (2 or 3)
1/4 of an onion, chopped
juice of 1/2 a lime
2 Tbsp dill (that was all we had at the house and it actually tasted good, the original recipe calls for cilantro)
some salt and pepper, to taste
Cook chicken breast until done, let cool, and then shred. Add all of the other ingredients and mix.
It's quick, simple, and yummy!
|Original Recipe Found here|